Ohun ti O nilo
- Fun awọn Cupcakes:
- 2 agolo akara oyinbo akara (sifted)
- 1 1/3 agolo gaari
- 2 teaspoons yan lulú
- 1/4 teaspoon iyọ
- 9 bota ounjẹ tablespoons (rọra)
- 3/4 ago wara
- 2 teaspoons teaspoons fanila
- 2 eyin nla
- Fun awọn Frosting:
- 3 tablespoons bota
- 4 ounce ti chocolate
- 5 tablespoons wara (kikan)
- 2 si 2 1/2 agolo powdered suga (sifted)
- 1/4 teaspoon iyọ
- 1/2 teaspoon fanila
Bawo ni lati Ṣe O
- Bọtini ikun oyinbo ati iyẹfun oyinbo ti o wa ni wiwa tabi laini pẹlu awọn folda kikọ.
- Ni ekan ti o dapọ, ṣan papọ ni iyẹfun, suga, adẹpo ti yan, ati iyọ.
- Fi bota, wara ati fanila; lu fun iṣẹju meji pẹlu aladapọ ni iyara alabọde.
- Fi ẹyin kun ati ki o lu 1 iseju to gun.
- Fọwọsi awọn agogo cupcake ti a pese tabi awọn agogo ti o ni iwọn idaji. Jeki ni 350 ° fun iṣẹju 20 si 25. Itura ati Frost.
- Ṣe awọn kukisi 18.
- Fun Frosting:
- Yo bota ati chocolate lori omi gbona.
- Darapọ awọn agolo 2 ti awọn igbasilẹ 'suga ati iyo ni ekan kan; tú 4 tablespoons ti wara gbona lori awọn confectioners 'suga ati iyọ, stirring titi tiga ti wa ni tituka.
- Aruwo ni fanila. Fi awọn adalu chocolate ti o ṣan silẹ ki o si lu lori iyara giga ti isopọ aladani titi tipọn to lati tan. Awọn itupalẹ yoo thicken bi o cools.
- Fi awọn onilọpo diẹ sii diẹ sii 'suga tabi diẹ wara, diẹ diẹ silẹ ni akoko kan, bi o ba nilo.
- Iyọlẹgbẹ yii yoo yọ awọn kukisi 18 tabi awọn loke ati awọn ẹgbẹ ti awọn awọ fẹlẹfẹlẹ 8-inch.
Awọn Akara oyinbo diẹ ati awọn ilana Imọ
- Spice Cupcakes
- Akara Ipara Oro Chocolate Ikara Akara oyinbo
- Awọn Cupcakes Agbegbe
- Pc Cupcakes
- Awọn Cupcakes Sitiroberi
- Chocolate Cupcakes
- Epo Akara oyinbo kekere
- Akara Akara oyinbo
- Banana Cupcakes
Awọn ilana Ilana Slow Cookies | Casseroles | Atọka Atunka Akọkọ
| Awọn itọnisọna ti ounjẹ ounjẹ (fun iṣẹ) | |
|---|---|
| Awọn kalori | 282 |
| Ọra pupọ | 13 g |
| Ọra ti a lopolopo | 7 g |
| Ọra ti a ko peye | 4 g |
| Cholesterol | 74 iwon miligiramu |
| Iṣuu soda | 168 iwon miligiramu |
| Awọn carbohydrates | 38 g |
| Fiber ti Dietary | 1 g |
| Amuaradagba | 4 g |