Eyi ni o ṣe afikun pẹlu igbadun chocolate ati ounjẹ ipara ti a ṣe ni ile.
Ohun ti O nilo
- Epo:
- 1 9-inch ti pese sile
- graham cracker pie ikarahun
- 1 ago gaari
- 2 tablespoons cornstarch
- 2 iyẹfun tablespoons (gbogbo-idi)
- 1/4 teaspoon iyọ
- 3 agolo wara
- 3 ẹyin yolks (die-die lu)
- 4 kilo-iwon-iwon igbọnwọ Baker ti ko ni alailẹtọ chocolate
- 2 bota ounjẹ tablespoons (unsalted)
- 2 teaspoons fanila
- Ṣiṣẹpọ:
- 2 agolo
- iyẹfun fifpping buru
- 1/2 ago suga
- 1/2 teaspoon koko Hershey
Bawo ni lati Ṣe O
- Fi awọn suga, oka granarch, iyẹfun, iyọ, ati 1 ago ti wara pọ pẹlu waya whisk kan.
- Whisk ni awọn 2 agolo wara ti o ku.
- Cook lori ooru alabọde fun iṣẹju 8 si 9, titi adalu yoo mu, igbiyanju nigbagbogbo.
- Yọ kuro lati ooru ati whisk ninu ẹyin yolks.
- Pada si ooru alabọde ati ki o ṣetan, saropo nigbagbogbo fun 2 to 3 iṣẹju siwaju sii.
- Yọ kuro lati inu ooru ati ki o mura ni awọn square chocolate, bota, ati awọn vanilla. Tilara titi ti o fi fẹrẹ mu ati gbogbo chocolate ti yo.
- Itura fun iṣẹju 5 si 10, igbiyanju lẹẹkọọkan. Tú sinu graham cracker paii ati ikarahun refrigerate fun wakati 4.
- Fun fifun ni, kọlu ipara ipara titi ti o fi fẹlẹfẹlẹ fọọmu.
- Fikun suga laiyara ki o si lu titi awọn fọọmu ti o ga julọ.
- Tan ni pẹkipẹki awọn ti o tutu.
- Wọ pẹlu 1/2 teaspoon ti koko Hershey ki o si sin.
| Awọn itọnisọna ti ounjẹ ounjẹ (fun iṣẹ) | |
|---|---|
| Awọn kalori | 651 |
| Ọra pupọ | 38 g |
| Ọra ti a lopolopo | 22 g |
| Ọra ti a ko peye | 11 g |
| Cholesterol | 163 iwon miligiramu |
| Iṣuu soda | 315 iwon miligiramu |
| Awọn carbohydrates | 69 g |
| Fiber ti Dietary | 3 g |
| Amuaradagba | 11 g |