Ọgbẹni pataki ti Marnier ṣe afikun ohun pataki kan si ohun gbogbo lati awọn cocktails si Crepes Suzette . Eyi ni akara oyinbo ti o dara julọ pẹlu Grand Marnier, oṣupa ọsan ati osan ọsan fun ayun oyinbo ti o dara.
Ohun ti O nilo
- 1 ago bota (ti rọ)
- 1 1/2 agolo gaari (pin)
- Eyin 3 (yàtọ)
- 2 agolo iyẹfun gbogbo idi
- 1 teaspoon yan lulú
- 1 teaspoon omi onisuga
- 1 ago ekan ipara
- 1 tablespoon osan zest (tabi zest lati 1 osan)
- 1/2 ago ge pecans
- 1/4 ago oje osan
- 1/3 ago Grand Marnier liqueur (tabi diẹ ẹ sii oje ti osan le ṣee lo)
- 1 ago pecan halves
Bawo ni lati Ṣe O
- Bọro bota pẹlu 1 ago ti suga titi ina ati fluffy.
- Lu ninu ẹyin yolks.
- Sift together the ingredients dry; fi kun si adalu akọkọ ni ẹẹkan pẹlu ekan ipara, lilu titi ti o dan.
- Ṣiṣan ni osan zest ati ki o ge pecans.
- Lu awọn eniyan alawo funfun titi o fi di lile; agbo sinu batter.
- Tún batter sinu apo panṣan 9-inch ti o ni idẹ ati ki o ṣeki ni 350 F fun ọsẹ 45 si 50.
- Darapọ ti o ku 1/2 ago suga pẹlu oje osan ati Grand Marnier; tú lori akara oyinbo ti o gbona.
- Ṣe ọṣọ oke pẹlu pecan halves. Itura lori agbeko ṣaaju ṣiṣe kuro lati pan.
| Awọn itọnisọna ti ounjẹ ounjẹ (fun iṣẹ) | |
|---|---|
| Awọn kalori | 320 |
| Ọra pupọ | 23 g |
| Ọra ti a lopolopo | 10 g |
| Ọra ti a ko peye | 9 g |
| Cholesterol | 78 mg |
| Iṣuu soda | 218 iwon miligiramu |
| Awọn carbohydrates | 26 g |
| Fiber ti Dietary | 1 g |
| Amuaradagba | 3 g |