Eyi ni ohunelo fun awọn Walro ká Polish Brussels Sprouts pẹlu Dill obe tabi bruselka z sos koperkowy (broo-SEL-kah zih sawss kaw-pehr-KAW-vee) tabi kapusta brukselska z sos koperkowy jẹ ayẹyẹ ayẹyẹ lori aṣoju agbese ti Polish eso kabeeji yi- y Ewebe. Gbiyanju lati ṣe apapọ ẹgbẹ yii pẹlu awọn ẹja ẹran ẹlẹdẹ ti orilẹ-ede pẹlu sauerkraut .
Ohun ti O nilo
- Fun awọn Sprouts Brussels:
- 1 awọn brunsels sprouts
- 1 teaspoon suga
- 1/4 ago wara
- 1 teaspoon ge alabapade dill
- 1 ago omi
- Dill obe:
- 2 tablespoons bota
- 2 iyẹfun tablespoons (gbogbo-idi)
- 1 agou ẹran ara (lati mu awọn amuaradagba ṣiṣẹ, ie, adie, eran malu, ẹran ẹlẹdẹ)
- 3/4 ago ipara oyinbo
- 3 tablespoons dill (ge, alabapade)
- Iyọ lati ṣe itọwo
- Ata lati lenu
- 1/4 ago awọn akara oyinbo ti a gbẹ
- 2 tablespoons bota
Bawo ni lati Ṣe O
- Yọ ofeefee tabi leaves ti o nipọn lati Brussels sprouts, gige awọn stems ati ki o ṣe "X" ge ni isalẹ isalẹ. Fi omi ṣan sinu omi tutu, ṣiṣan ati ibi ti o wa ni pupọ ti o ni iyọ pẹlu gaari, wara, 1 teaspoon ge dill titun ati to ni omi salted lati bo. Fi ideri kan si ori saucepan, mu sise, din ooru ati simmer 10-15 iṣẹju tabi titi ti o fẹ pe tutu wa.
- Nibayi, ṣe awọn obe dill nipa fifọ 2 tablespoons bota ni kekere saucepan. Aruwo ninu iyẹfun ati ki o ṣeun titi adalu n ṣe awopọ. Fi broth ati ki o, sọhun nigbagbogbo, mu si sisẹ lọra. Titi titi o fi di tutu, whisking nigbagbogbo. Mimu ipara oṣuwọn pẹlu awọn ọmọde kekere kan tabi 2 ti adalu ọpọn, ki o si fi ipara-ipara oyinbo tutu pada sinu obe, whisking titi ti o dan. Fi 3 tablespoons ge alabapade dill, ki o si ṣatunṣe seasonings. Jeki gbona titi o fi ṣetan lati sin.
- Gbe awọn atẹjẹ akara ni kekere skillet ati ki o tositi titi di brown brown. Fi 2 tablespoons bota ati ki o aruwo titi daradara ni idapo. Sisan awọn jinna Brussels sprouts daradara ati ki o gbe ni iṣẹ-ṣiṣe ti gbona kan. Sibi sibẹ awọn akara oyinbo ti akara lori awọn sprouts ati lẹhinna sibi si obe obe dill lori gbogbo.
| Awọn itọnisọna ti ounjẹ ounjẹ (fun iṣẹ) | |
|---|---|
| Awọn kalori | 688 |
| Ọra pupọ | 43 g |
| Ọra ti a lopolopo | 18 g |
| Ọra ti a ko peye | 14 g |
| Cholesterol | 165 iwon miligiramu |
| Iṣuu soda | 640 mg |
| Awọn carbohydrates | 36 g |
| Fiber ti Dietary | 6 g |
| Amuaradagba | 42 g |