Ajẹwewewewe "soseji" lo gbepokini yi onjẹ ẹran-ara Pizza pẹlu atilẹyin-ara pizza pẹlu pesto, vegan mozzarella warankasi ati awọn artichokes. Daju, o le ṣe kan pizza kan ti o ni gbangba, ṣugbọn pesto ati obese pizza ohunelo jẹ apẹrẹ onigbọwọ!
Awọn ohunelo ati fọto itọsi ti Lightlife Foods.
Wo eleyi na:
Ohun ti O nilo
- 12 oz awọn sausage ti awọn ajeji (Gbiyanju awọn Sausage Alailowaya ti Itali)
- 1 tbsp epo olifi
- 1 11-inch pust crust (tinrin, ami-baked)
- 3/4 ago obe tomati
- 1 14 iwon le awọn ọkàn atishoki (ṣiṣan ati ge)
- 1 ago vegan mozzarella waini aropo (grated)
- 1/4 ago
- vegan pesto (pese)
Bawo ni lati Ṣe O
- Ina adiro-ooru si iwọn 450.
- Ni skillet, epo gbigbona lori ooru alabọde. Fi awọn sausage vegetarian; Cook iṣẹju 6-8 tabi titi browned. Ge ni awọn iyipo 1/2-inch.
- Fi epo ṣaja pizza lori wiwa yan ati ki o tan pẹlu obe tomati, nlọ kan aala-in-1 kan. Ṣiṣewe ati awọn atẹgun lori oke, ki o si fi wọn wẹwẹ pẹlu awọn warankasi ti kii ṣe.
- Pizza pake fun 12-14 iṣẹju tabi titi ti warankasi ti warankasi ati wura.
- Yọ kuro lati adiro, aami pẹlu pesto; beki 2 iṣẹju siwaju sii.
Wo eleyi na:
- Awọn eroja pizza-jinlẹ diẹ sii julọ
- Awọn ero ero ajeji diẹ sii
- Awọn ilana vegan diẹ sii